Sukrin – Bread Mix – 210g

At last a delicious Gluten-Free bread with only 1g of carbs per slice and no compromise on taste or texture. Developed by our team of nutritionists in Norway, the ingredients for our wonderfully seed-filled low carb bread are carefully blended and packed under the strictest conditions to ensure our mix remains Gluten-Free, and always wheat free. Sukrin Gluten-Free bread mix contains no artificial colours, additives or preservatives, and is made with non-GMO ingredients.Our Free-From bread is wonderful for those on special diets, and those who simply want to follow a healthier lifestyle. Incredibly low in carbs, our bread is perfect for those who follow a low carb lifestyle. As well as being Gluten-Free, and suitable for coeliacs, our bread, unlike many other dietary breads available, contains no yeast and so is also suitable for Candida sufferers. With its mix of seeds and fibre, the bread is naturally low in fat. Sukrin low carb bread can be enjoyed by vegans and vegetarians.Really easy to make, all you need to do is add water, stir and bake, no proofing or kneading required. The baking tray is provided in the box. With it’s great taste and texture, our bread is delicious on it’s own, with soup or as a sandwich. Sukrin low carb bread also makes great toast. You can even add flavourings to the raw bread mix such as olives and sundried tomato, or sultanas and walnuts, to make an extra-tasty treat.Sukrin Whole Foods are raw, naturally Gluten-Free and are ground from the highest quality, freshest, GMO-Free, grains, nuts and seeds that we can find. Harvested by our careful growers, they are simply cold-pressed, never bleached or heat treated, then ground and packaged under strict certified conditions where no gluten is ever processed. The highest standards along every step of the process ensure that our Whole Foods retain their natural goodness and come to you as pure as can be.